[SOLD OUT] MASU Master Class with Nic Watt - Robata Dining

Thursdays from 06 June to 27 June 2024

First sitting at 5.30pm, second sitting at 8pm

Join us for the theatre of robata dining with our first-ever MASU Master Class. Under the guidance of Nic Watt, you'll enjoy five courses that capture the best of Japanese flavours, all while seated in front of the warm glow of the robata embers.

This unique experience combines the traditional theatre of robata dining with culinary artistry from Nic. You'll get a front-row seat at the robata counter, where Nic will demonstrate his signature Japanese techniques and prepare a specially curated menu for you.

Embrace the ambiance, sounds, and smells of the open-fire charcoal grill, and savour dishes that showcase the immense talents of our team. With strictly limited seating, this is a must-attend event for food enthusiasts and Japanese cuisine lovers.

Price: Five courses, $138 per person.

Secure your spot now for an unforgettable culinary journey!

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What is robata dining?

Robata dining, derived from the Japanese word "robatayaki" (炉端焼き), refers to a traditional Japanese style of grilling that is typically done over an open flame or hot coals. This style of cooking uses the premium charcoal, binchotan, prized for burning hotter than any other charcoal while not producing smoke. The setup for robata involves multiple layers of steel racks or grills, with food placed over the coals and a team of chefs basting the morsels to carefully regulate the temperature until each is cooked to perfection.

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Park Free at SkyCity when you Eat, Stay or Play

For a limited time, you can PARK FOR FREE at SkyCity when you Eat, Stay or Play. Just spend $40 at any SkyCity restaurant or bar and have the host validate your carpark ticket Find out more ways to get free parking at SkyCity by clicking below!

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MASU $70 Happy Hour Menu

Indulge in a platter of fresh sashimi, smoked fish tempura roll, scampi miso soup and your preferred choice of main. Options include teriyaki king salmon, chashu pork belly, or South Waikato lamb cutlets. Sunday to Thursday from 5pm. Last order by 6pm.

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Terms & Conditions

Specific dining periods and times apply. Offer not available in conjunction with any other offer. Beverages not included. Please note that as this is a set menu, we are unable to accommodate any dietaries.