Bellota provides a unique and modern take on the authentic Spanish tapas bar experience.

The intimate booths and alcoves offer a contemporary setting for a variety of casual function options. The menu designed by internationally acclaimed chef Peter Gordon takes you on a journey of complex tastes and textures.

Exclusive use negotiable outside of regular opening hours for a maximum of 60 people.

To find about more about booking Bellota for your function, please contact us on

SkyCity Events
+64 9 363 7036

Book a Table

If you are booking on the day of dining or for a group of more than 6 people, please call us on 09 363 6000.
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