Spring Menus

Celebrate the season of renewal with spring menus, exclusive events, and a spotlight on fresh, local ingredients at their seasonal peak. From spring dishes across our restaurants, to $12 G&T's for afterwork drinks in the sunshine, it's the perfect excuse to dine out this season.

Spring menus have arrived: Discover vibrant new dishes crafted with the finest spring ingredients across our restaurants here in the precinct.

Spring Dishes Across Our Restaurants

Dish from The Grill

The Grill

Tender lamb paired with beetroot purée, Kingfish crudo with Mandarin and ponzu. 

Celebrating local producers and seasonal produce

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MASU restaurant interior

Cassia

Tandoori Paneer with tumeric and kaffir lime, sesame chicken with green chili and cashew.

Aromatic dishes with bold spices and fresh flavours

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MASU restaurant

MASU

Fresh sashimi, gochujang lamb cutlets, sashimi moriawase spicy miso taco.

Bold and beautiful for the onset of spring

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Metita snapper dish

Metita

Kingfish with lolo, tipolo, wood fired snapper with umala, tumeric and ginger. 

Inspired by Pacific traditions and flavours

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Depot restaurant

Depot

Snapper sliders, skirt steak, wood-roasted chicken with radicchio and Zany Zeus yougurt.

Kiwi classics in true Depot style

Spring dining at Fortuna

Fortuna

A seasonal spread, with a whole lot of value. Join us at Fortuna for lunch or dinner. Crisp salads, Asian delights and a carvery station for succulent meats.

Starting from $49

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Exclusive Events

MASU bar series event

A hosted bar experience at MASU

Join us for a celebration of craft and seasonality with Kaze no Hana, the wind and flowers of spring. An intimate bar series with crafted cocktails and dish pairings.

$105 per person
Every Thursday in September 4, 11, 18, 25. 5.30pm
Book now
Tahitian tasting experience

A Taste of Tahiti

Michael Meredith presents a Tahitian tasting menu, an explorative journey through island flavours. Expect bold and fresh ingredients, and a limited edition cocktail.

Book now

Sips this spring

$12 Gin special

$12 G&T's

Nothing says spring like a crisp G&T and sitting in the sunshine. Four Pillars Gin, available for the month of September.

Available at MASU, Metita, Cassia, Fed Deli, Depot, The Grill, SkyBar, Andy's.

Negroni cocktail

Negroni Month

Ruby red and distinctly bitter-sweet, Negroni's are here for September. From the timeless classic to innovative twists, exclusively at SkyBar and MASU.

T&C's. $12 G&T's: R18 Drink Responsibly.