Seafood Celebration at SkyCity
We celebrate local seafood, showcasing specialty dishes and inspired set menus across our premium restaurants. Be in quick, these delicacies are only available for a short season.
Grilled kahawai, crispy garam masala potatoes & ginger, kaffir lime coconut curry sauce.
Battered oysters, wasabi mayo, soy & ginger dressing with lettuce on a classic Fed hoagie roll.
Steamed lobster tail, broccolini, julienned spring onion, fresh ginger, sliced long red pepper, garlic and light soy sauce, served with three pacific oysters.
Seafood inspired shomi set menu, include salmon avacado maki roll, salmon teriyaki and more!
New Orleans “Shrimp Po-Boy”, breaded shrimps, sarumi and shrimp sriracha slaw, romain lettuce, tomato, toasted garlic butter roll.
Terms & Conditions
Huami lobster tail priced at $98 and available for dinner only.
Bookings recommended. Subject to availability for a limited time.