Let your tastebuds take flight!

Experience a culinary trip around the world this October and November as SkyCity presents Served. Indulge in a set menu from one of our participating restaurants, including: Metita, The Grill, Cassia, MASU, Huami, Andy’s, Fed Deli, Depot and SkyBar.

Get Served at SkyCity and take your tastebuds on a culinary trip around the world with exclusive set menus at one of our award-winning eateries and FREE PARKING on us when you dine. 

Served offers - Available in October and November

Our Served special menus are only available when you book online (and mention Served in the comments section) or when you request the menu when dining. Served menus are available for up to 8 people and are available for bookings in October and November.

The Grill

Price: $55 – two course set menu
Available: Daily, 5-6pm

A precinct favourite, The Grill is back and serving the finest locally sourced produce Aotearoa has to offer. With a two course menu, you’ll start with Ruakaka Kingfish sashimi, followed by the choice of Il Casaro Burrata, fish of the day, or a mouth-watering 300g rump steak. All partnered with agria skins and aioli. 

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MASU

Price: $55 – two course set menu
Available: Daily, Dinner

Nic Watt presents his exciting twist on Japanese culinary sensations. Enjoy new dishes with a spring tomato and eggplant tosazu salad, followed by an Akaroa salmon fillet with ruby grapefruit miso, Cha han, kimchi, ginger and spring onion.

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Metita

Price: $50 – two course set menu
Available: Tuesday – Saturday, Dinner

Celebrate with us as Metita turns one this month. Fresh Pacific flavours will delight over two courses, from roasted chicken leg or steamed snapper to start, with Pasifik koko or our popular passionfruit sasalapa dessert  to finish.

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Huami

Price: $55pp (bookings for a minimum of two people)
Available: Wednesday – Sunday, Dinner

Enter through the iconic red doors to try the true taste of Asia. Enjoy crispy tabasco prawns and a pomelo salsa to start, followed by Kong Bao chicken, dried chilli vinegar sauce, quick fried string bean, Hong Kong olive leaves, fried rice, bbq pork and shrimp. A real Chinese feast!

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Cassia

Price: $55pp – two course set menu
Available: Daily, 5-6pm

Bask in the aromatic flavours of India with Chef Sid Sahrawat's modern twist on tradition. Enjoy a pani puri, pork vindaloo fritter and goat cheese pao to start, followed by your choice of either stir fry paneer, lamb seekh, market fish or tandoori chicken. One visit won’t be enough!

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SkyBar

Price: $55 – for two people
Available: Daily from 12pm

Go sky high with Served and SkyBar. Share a Four Pillars Tāmaki Tea cocktail with your choice of two SUCRÉ cakes. Make it an occasion to remember with the best view Auckland has to offer, from the iconic Sky Tower.

R18 to enter SkyBar. Drink Responsibly.

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Andy's Burgers & Bar

Price: $50 – for two people
Available: Daily during opening hours

Grab two burgers from our Crafted Burgers menu plus two desserts of the day, all for only $50! Add on a Four Pillars Gin for an additional $10 per person, sit back and enjoy being served by Andy’s robots!

Note: Walk ins only. R18 for the service of alcohol. Drink Responsibly. Offer excludes tower burger.

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Depot

Price: $50
Available: Daily from 11.30am

Stop off at Depot with friends and enjoy a woodfired Lemon Sole, served whole on the bone with brown butter, capers and lemon. Also comes with a portion of our humble potato skins. This is our fresh take on the kiwi classic ‘Fush & Chups’.

Note: Walk ins only

Fed Deli

Price: $50
Available: Weekdays from 11.30am

Shalom! Step inside Al Brown’s take on a classic New York Jewish diner with their 'Meat, mash & smash'. Enjoy a comforting serve of meatloaf with potato ‘n’ gravy alongside a Four Pillars Gin smash.

Note: Walk ins only. R18 for the service of alcohol. Drink Responsibly.

 

Get Served at one of our exclusive events!

Fed Deli - Sauces for Courses

This event has now ended.

Al Brown’s General Store and the iconic Federal Deli present an exclusive night of down and dirty dining. Indulge in a saucy 7 course degustation where etiquette is optional and white shirts are best left on the hanger. Join Al and his team for an unmissable night of deli-style goodness, paired perfectly with each of his signature sauces.

Note: Please note that as this is a set menu, we cannot accommodate any dietaries. Not available in conjunction with any other offers

Sky Bar Presents - Gin in the Clouds!

Price: $75pp
Available: Wednesday 27 November, 4-8pm

The final event for SkyCity’s SERVED is a sky-high gin experience in the iconic Sky Tower. Take in the stunning views with a welcome cocktail in hand while the Four Pillars Brand Ambassadors guide you through the tasting experience of four gins while listening to some live entertainment. Cap off the evening with another cocktail, complemented by delicious canapés. R18. Drink Responsibly.

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Foujita Nights at MASU

This event has now ended.

Walk into MASU with the sound of Taiko drums for an unforgettable night! Renowned Chef Nic Watt and Maison Mumm RSRV brand ambassador Jim Robertson host this exclusive event, guaranteed to be a feast for the senses. With exquisite dining and captivating entertainment by guitarist Sam Nakamura, you’ll Indulge in a meticulously crafted four-course menu and Champagne pairing from the elegant Mumm RSRV collection.

Note: R18 for the service of alcohol. Non-alcoholic beverage matches available.

Huami – The Art of Yum Cha

Price: $85 pp
Available: 2 November, morning and afternoon session

A dumpling masterclass – Huami invites you to immerse yourself in a unique culinary experience where tradition meets elegance. This exclusive event offers participants the chance to master the art of dumpling-making with the expert guidance of Huami's chefs, while enjoying a glass of Perrier-Jouet Champagne. Book your spot for a fun-filled afternoon, complete with live entertainment by Max Chen! Morning class 11.30am – 1pm | Afternoon class 3.30pm – 5pm.

Note: R18 for the service of alcohol. Non-alcoholic beverage matches available. 

Metita First Birthday With Peter Gordon and Michael Meredith

Price: $159 per person - four courses and cocktail on arrival
Available: 20 November, 6pm

Set sail on a culinary journey through the Pacific as we celebrate Metita’s first birthday with an unforgettable evening of food and culture. For this special event, award-winning chef Michael Meredith joins forces with the pioneer of Pacific Rim cuisine, Peter Gordon, to craft a menu that honours the traditions of the Pacific while pushing the boundaries of modern cuisine.

Four Chefs x Four Pillars

Price: $149 pp
Available: Tuesday 1 October, 6pm

Celebrate the launch of Served with some of Aotearoa's favourite chefs over a bespoke menu celebrating around the world dining at SkyCity. Michael Meredith, Nic Watt, Al Brown and Sid Sahrawat team up to bring you four snacks, four dishes, four cocktails and a dessert for one tantalising evening!

Note: This is a shared table-style event. R18 for the service of alcohol. Non-alcoholic beverage matches available.

Terms & Conditions

R18 for the service of alcohol. Drink Responsibly. Menus subject to availability and seasonal changes. Not available in conjunction with another offer or discount. Offer available for a limited time only. At selected restaurants only. Specific dining periods apply.

Free Parking: Offer available when parking at SkyCity Auckland between 1 September and 30 November 2024. Parking is subject to availability and the SkyCity Auckland car parking terms and conditions. SkyCity is not responsible for any lost car parking tickets. Limit of one free car park per qualifying transaction. To redeem the offer, simply present your car parking ticket to the cashier at the SkyCity Auckland restaurant at the time of dining to validate your ticket before returning to the car park. Valid for one exit from the SkyCity Auckland car park within 24 hours of the time of entry.