‘Tis the season for jolly fine food at MASU. You can’t beat the yaki gani – Alaskan king crab with smoked wasabi lime butter, followed by our shiro miso pavlova – a Kiwi Christmas favourite.
See our menu offerings for the lead up to the festive season and for Christmas below, and see our à la carte menu available every other day here.
Available from 4 November – 31st January
Looking for an exclusive space to treat your work team or host clients? Find out about our Private Dining Room here.
$100pp includes a complimentary glass of wine or sake
Shefu Tokusen Menu
$160pp includes a complimentary glass of wine or sake
Christmas Day and Boxing Day
New Year’s Eve
Over the festive season MASU by Nic Watt will be closed for lunch, reopening for dinner at 5pm on 6 and 7 January 2020.
Please note that on Boxing Day, New Years’ Day and 2nd January we will be adding a 15% surcharge on to your bill. Thanks for your understanding.